Day 4 ~ (16th Oct)
Yum Cha at Sydney's top recommended place, Marigold - a perfect hangover cure! :P Though this place wasn't as good as Zilver's last time.
We eventually worked out which bus to take us to Balmain in search of the famous patisserie by Adriano Zumbo.
And just like the other raved about places we went... there was nothing short of a line of people to get in.
The tasty looking sweet and savory pastries in the window...
The cake displays were already like 2/3 empty when we got there...
It was a hard choice, but we managed to pick our four. (even though we wanted to get MORE lol)
Kana Express (Bargain Korean Snack stall!)
Yummy Chilli Rice Sticks
So we kept being told to go to the insanely popular Malaysian restaurant Mamak in Chinatown but the wait in the line could be over an hour long. But we had nothing else to do after our walk back from Darling Harbour... so we decided to wait since the line at the time didn't reach around the corner YET. lol
We got to watch em make roti in the window - so pro how they do it so fast and it's so paper thin.
Then finally about half an hour later we seated... so it wasn't as bad of a wait I guess.
One of the best Mee Goreng I can remember.
OMG this drink (Teh Tarik) is AMAZINGLY GOOD! It's a classic Malaysian sweetened tea, ‘stretched’ for a frothy topping. Seriously loved it!
The famous original Roti Canai: Served with two curry dips and spicy sambal sauce.
We also tried the a sweet roti too - Roti Kaya served with icecream
